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3/19/2010 7:02:07 PM - Frozen and Dairy Buyer Magazine
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Our focus is on helping retailers grow profitable sales of frozen and dairy foods. It doesn’t get much simpler than that. Frozen & Dairy Buyer will provide useful information on merchandising tactics and strategies, consumer buying behavior, category management, pricing, SKU rationalization, best practices, and key categories. Frozen and Dairy Buyer Magazine |
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12/21/2009 12:00:00 AM - Tiefkühl Report
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THE FROZEN FOOD MAGAZINE FOR MARKETING, DISTRIBUTION AND SELLING Tiefkühl Report |
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10/2/2008 12:11:58 PM - Regional Chamber of
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7/8/2008 12:00:00 AM - IIR
INTERNATIONAL INSTITUTE OF REFRIGERATION
The International Institute of Refrigeration (IIR) is a scientific and technical intergovernmental organization enabling pooling of scientific and industrial know-how in all refrigeration fields on a worldwide scale.
http://www.iifiir.org
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2/22/2008 4:50:52 PM - RUSSIAN FOOD&DRINKS MARKET MAGAZINE
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is a full-colour, illustrated informative and analytical magazine that is devoted to the food market in Russia. It has been in existence since 1993, appears 10 times a year, has up to 144 pages and has a circulation of 45,000 copies.is the acknowledged leader in the field of specialized information about the Russian food market.
http://www.foodmarket.spb.ru
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2/14/2008 12:00:00 AM - American Frozen Food Institute
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national trade association representing all aspects of the frozen food industry supply chain, from manufacturers to distributors to suppliers to packagers
American Frozen Food Institute
2000 Corporate Ridge - Suite 1000
McLean, VA 22102
Phone: (703) 821-0770
http://www.affi.com/
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11/9/2007 11:46:20 AM - Quick Frozen Food International
Published without interruption since 1959, Quick Frozen Foods International magazine reports on all aspects of the frozen food industry from processing to storage, distribution, retailing and foodservice. While primary circulation of the printed edition is in Europe and North America, distribution entails postal delivery to more than 130 countries including China, Japan and Russia. Product trends, surveys and country reports are an important part of every issue. Additionally, detailed statistical analysis, presented in October, is considered to be the industry standard. Many processors, retailers and foodservice operators base their projections on these important numbers.
http://www.qffintl.com//
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10/23/2007 8:10:31 PM - Frozen Food Europe
Founded in 1989, as European Frozen Food Buyer and re-launched in 2001 as Frozen Food Europe, the magazine is dedicated to the total European market and fulfils a link between buyers and sellers across the continent.
http://www.frozenfoodeurope.com/
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9/25/2007 12:00:00 AM - SUISAN TIMES
Suisan Times Co.'s publications are highly respected in the fishery and the frozen food industries. Since it was founded in 1955, the company has been dedicated to the prosperity of these industries.
The Suisan Times is a dynamic trade newspaper which keeps the industry informed about the very latest trends, technologies, politics and the business of hauling up food from the ocean.
The Frozen Food Times extensively covers the frozen food business and related technologies. We cover emerging challenges, opportunities and trends because the ability to respond to social changes and consumers' demands is crucial for companies operating in the industry.
http://www.suisantimes.co.jp
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11/30/2006 5:28:34 PM - Refrigerated and Frozen Foods Magazine
Refrigerated and Frozen Foods Retailer Magazine dedicated to refrigerated & frozen foods across all retail channels; by BNP Media
http://www.rffretailer.com
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