Frozen Bakery Suppliers Manufacturers

Overview : Novoforno, Man is at the center of our production process. Expert bakers, thanks to their skilful intervention, create inimitable products that satisfy consumers who are increasingly demanding and looking for novelties. A great touch of modernity that has allowed NOVOFORNO to cross national borders and satisfy consumers’ needs is given by freezing. This system of conservation, with the use of very low temperatures, is now universally recognized as the best in terms of sanitary safety and in terms of safeguarding the organoleptic profile of food. Through the study of consumer needs and without ever neglecting our history NOVOFORNO creates unique products for quality and taste. Our constant commitment is to satisfy the market with natural ingredients without additives or preservatives. The production is subject to strict controls that start from the choices of raw materials. Every supplier is accredited and every product must maintain the first level production and safety standards because every Novoforno® product must be guaranteed and of the highest quality. In the production phase every hygiene and safety standard is respected and every product is subjected to continuous and strict controls, monitoring every phase. Our production lines can make any baked product such as bread, rolls, focaccia, focaccia bread, bocconcini, slippers, etc. This allows us to offer a product that always satisfies our customer. Focaccia, Panfocaccia, Pizza Bases, Pucce Satisfying the most demanding palates is our priority, the quality of Novoforno’s products is our best advertisement. Located in the heart of Puglia, with 80,000 hectares, Altamura owes its fame to its excellent bread winners of prestigious awards. Located halfway between the sea and the mountains we benefit from the best climate suitable for the cultivation of a large number of products that become delicious ingredients and raw materials of our products. Our products comply with international produc